ENZYMASE INTERNATIONAL s.a. is well known for pioneering
the production and distribution of "in situ" refined,
high grade PAPAIN, obtained from the fresh latex of
the edible fruit of the papaya tree (Carica Papaya L.).
Since 1972, date of its establishment, ENZYMASE, has
remained, by far, the leading supplier of "in situ"
refined papain based on an original patented refining method.
Furthermore, ENZYMASE actively participates in the
development of knowledge closely connected to papain (basic
research) and its present and future applications (technological
Therefore, the trade name ENZYMASE is not restricted
to marketing but stands also for better knowledge and service
to the industry.
ENZYMASE's offices are located in Brussels, the heart
of Europe, offering considerable advantages in terms of logistics
and worldwide distribution. It is also an ideal location for
providing technical, scientific and financial back-up to the
refining unit in Democratic Republic of Congo.
The privileged relations between Belgium and Congo are an
important factor contributing to essential first-hand information
on culture, production and marketing.